Steak in Bourbon 1 – 2 lb sirloin steak 0.5 -1 Kg 1/4 c. soy sauce 50 ml 1/2 c. bourbon 125 ml 3 crushed garlic 3 1 tsp chipotle ground 5 ml (substitute: cayenne) Put marinade in zip lock bag. Add steak. Marinade 4 hours at room temperature. Grill to taste, basting with marinade… Continue reading CTV Morning Marinades
Author: james romanow
Global TV & the Amy Jo
If you are a local foodie, you’ll know about Amy Jo Ehman, our ground breaking locovore. She was a locovore before the word was even invented. I ‘invented’ this cocktail in her honour. 1 part Paddockwood London Porter 2 parts Steller’s Jay Brut Like all cocktails you’ll want to adjust the ratio to suit yourself.… Continue reading Global TV & the Amy Jo
Saskatoon CTV Morning Show
Here’s the products from CTV Morning show this morning. Ghost Pines Merlot, Katnook Cabernet Sauvingnon, Sokol Blosser Pinot Noir, Yellow Tail Bubbles. The liqueur of choice was Fragoli, a wild strawberry liqueur. I also had Mozart (chocolate) Frangelico (hazelnut), Tuaca (orange) and of course Bacardi white rum.
Travelling with wine
For those of you who travel with wine, booze, jam, perfume or other spirits this video is a must watch. Torture testing wine luggage
Christmas Passion Eggnog Pt. 4
Okay if you’re having trouble finding the recipe, or just saw it for the first time on Gormley Live today, here’s where it is. Christmas Passion: The ultimate eggnog